Month: December 2018

Rose and Cashew Saffron Tart!

This is my signature dish and it came out looking this beautiful in the very first attempt. For the Tart base: 1 & 1/2 cup Breakfast Oats with Saffron Flavour. 1 cup Dates pitted 1/2 cup Goji Berries 1/2 cup Pecans 1/2 cup Honey… Continue Reading “Rose and Cashew Saffron Tart!”

Chocolate Cake with Buttercream Frosting and Edible Butterflies!!

This Recipe will give you such a decadent melt in your mouth Chocolate Cake. For the frosting I have used simple American Buttercream Frosting and Edible Butterflies. These butterflies are available on Amazon in case you are wondering. Please use Gel colors for that… Continue Reading “Chocolate Cake with Buttercream Frosting and Edible Butterflies!!”

Avocado Banana Kiwi Smoothie

This is my all time favorite smoothie. It almost tastes like an Ice cream. To make it even more thicker you can freeze bananas overnight and blend. For the smoothie you will need:  Avocado 1 Banana 2 Kiwi 2 Add in pomegranate kernels ,… Continue Reading “Avocado Banana Kiwi Smoothie”

Apple Pie!

Most people I have met are scared of making Pies only for the simple reason, the pastry crust. But don’t you worry no more this is the most simple way to make a Pie crust and it just works well as any other recipe… Continue Reading “Apple Pie!”

Strawberry Beetroot Banana Smoothie!!

This is a very simple Smoothie Recipe. You don’t need to freeze your Bananas overnight if you are busy like me all you can do is pour in all the ingredients together and voila have this smoothie on the go. Simple and fast as… Continue Reading “Strawberry Beetroot Banana Smoothie!!”

Cinnamon Vanilla Cake with Buttercream Frosting!

Sometimes the most simple flavors when combined can give you such amazing results. For this recipe I used Cinnamon Powder  and Vanilla Pods that I had bought from a Spice Farm in Goa. So next time you are in Goa do explore these Spice… Continue Reading “Cinnamon Vanilla Cake with Buttercream Frosting!”