Month: November 2019

Double chocolate cake!

What happens when you bake in a new kitchen! You end up baking a cake without butter. That’s what happened here and yet the cake was super moist and fluffy as you can see from the pictures. Secret to that I suppose was use… Continue Reading “Double chocolate cake!”

Chocolate Brownie!

This brownie recipe will give you that crackling top and soft chewy inside. That’s what a perfect brownie is for me. The recipe requires these ingredients that are easily available in your pantry. All purpose flour:1 cup Cocoa: 1 cup dark Castor sugar: 2… Continue Reading “Chocolate Brownie!”

Pumpkin Bundt Cake with Cream Cheese Frosting!

I think this is my favourite Pumpkin Cake. Okay not to brag but the recipe worked and it came out amazing in the first go. That said if you follow my instructions to the tee which are fairly simple; you will be in demand… Continue Reading “Pumpkin Bundt Cake with Cream Cheese Frosting!”

Red Currant Cake with Almonds!

This summer I got a whole bunch of Red Currants and froze them for later use. I mean if you are in India it’s not easy to get them in big quantities here since it’s not a local berry. But I love them. I… Continue Reading “Red Currant Cake with Almonds!”

Cherry Cheesecake

This no bake Cheesecake is my favourite so far. I love how the Cherries tasted against the soft creamy layers. And that crisp base takes it to another level. Trick to get your biscuits base that high and stay that way is very simple.… Continue Reading “Cherry Cheesecake”